Lunch Menu
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WEEK ONE 2026 w/c 14 September / 5 October / 16 November / 7 December
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| Monday | Tuesday | Wednesday | Thursday | Friday |
| Southern Style Chicken Goujons or Vegetable Wrap with Paprika Potatoes, Mixed Vegetables & BBQ Baked Beans |
Mild Beef or Vegetable Chilli with Mixed rice, Sweetcorn Medley and Nachos |
Pork or Vegetarian Sausage with Yorkshire Puddings, Roast Potatoes, Seasonal Vegetables & Gravy |
Pasta Twists & Tomato Sauce with Homemade Dough Balls, Mixed Vegetables & Salad Selection (V) |
Golden Crumb Fish or Vegetable Fingers with Oven Baked Chips, Garden Peas and Sweetcorn or Baked Beans |
| Homemade Oat Biscuits or Fruit Flapjack (V) | Cook's Choice of Homemade Cupcake (V) | Mixed Fruit Wedges or Yoghurt (V) | Ice cream and Dessert Sauce or Fruit Jelly (V) |
Homemade Cookies (V) |
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WEEK TWO 2026 w/c 21 September / 12 October / 2 November / 23 November / 14 December |
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| Monday | Tuesday | Wednesday | Thursday | Friday |
| Tomato & Mascarpone Pasta with Homemade Herby Bread & Salad or Sweetcorn (V) |
Piri Piri Beef/Quorn with Sunshine Rice and Tortilla Wraps |
Roast Chicken or Quorn Fillet with Roast Potatoes, Seasonal Vegetables & Gravy | Booths British Beef Patties or Vegetable Burgers with Paprika Potatoes & Seasonal Vegetables |
Homemade Pizza Margherita Oven Baked Chips, Garden Peas & Sweetcorn (V) |
| Marble Tray Bake with Toffee Drizzle (V) | Mixed Fruit Medley with Yoghurt (V) |
Raspberry Buns or Cupcakes (V) |
Lemon Biscuits & Fruit Wedges (V) | Homemade Cocoa Krispie Cake (V) |
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WEEK THREE 2026 w/c 7 September / 28 September / 19 October / 9 November / 30 November |
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| Monday | Tuesday | Wednesday | Thursday | Friday |
| Pasta Bake in Tomato Sauce with Homemade Dough Balls & Mixed Vegetables or Salad Selection (V) |
Glazed Sticky Chicken/Quorn Fillet with Rosti Potatoes and Sweetcorn Medley |
Jacket Potatoes with Cheese/Tuna/ Beans and Salad |
Chicken or Vegetarian Curry with Mixed Rice & Naan Bread | Golden crumb Fish or Vegetable Fingers with Oven Baked Chips, Garden Peas or Baked Beans |
| Fruit Jelly (V) | Mousse or Fresh Fruit Wedges (V) | Marble Shortbread (V) | Mixed Fruit Medley or Yoghurt (V) | Cook's Choice of Homemade Cupcakes (V) |